This store requires javascript to be enabled for some features to work correctly.

Organic Colombian Single Origin Coffee Beans

Sale price

Regular price £9.45
( / )
Tax included.
Origin: Colombia, Huila
Taste notes: Juicy, Complex, Dark Chocolate, Hazelnut
Roast: Medium
Variety: Arabica 100%

UK Mainland

Standard Delivery (2-4 days) on orders under £100  - £5.95

Standard Delivery (2-4 days) on orders over £100 - Free

Next Working Day Delivery on all orders - £14.95*

*Order by 11 am on a working day (Monday to Friday).

Orders are shipped Monday through Friday. Orders placed over the weekend will be shipped on the following Monday, excluding bank holidays.

Our Next Working Day Service is not guaranteed. Delivery relies on the carrier's reliability, and unexpected delays are occasionally beyond our control.

If, for any reason, we are unable to dispatch your Next Working Day delivery order placed before the 11 am cut-off time, we will refund the delivery charge.

UK Non Mainland (Northern Ireland and Channel Islands)

Standard Delivery (5-7 days) on orders under £100 - £14.95

Standard Delivery (5-7 days) on orders over £100 - £24.95

Click here to be notified by email when Organic Colombian Single Origin Coffee Beans becomes available.

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

Wonderfully bright and fruity, with notes of toffee apple and marzipan. This coffee has complex juicy body with great sweetness throughout and subtle notes of dark chocolate and roasted hazelnuts in the finish.

Colombia is the biggest selling single origin around the globe and is famed for its refined balance of flavours, vibrant acidity, and a smooth, rich body that delivers an exceptional taste experience.

Experience the exceptional quality of our organic coffee beans, proudly certified by the Soil Association. This certification guarantees that our beans have been grown without the use of artificial chemical pesticides, herbicides, or synthetic fertilisers for at least three years, focusing instead on sustainable, ecologically friendly farming practices.