Discount applied at checkout | Offer ends 5 April 2026
Organic Single Origin Coffee Beans - Sumatra
UK Mainland
Standard Delivery (2-4 days) on orders under £100 - £5.95
Standard Delivery (2-4 days) on orders over £100 - Free
Next Working Day Delivery on all orders - £14.95*
*Order by 11 am on a working day (Monday to Friday).
Orders are shipped Monday through Friday. Orders placed over the weekend will be shipped on the following Monday, excluding bank holidays.
Our Next Working Day Service is not guaranteed. Delivery relies on the carrier's reliability, and unexpected delays are occasionally beyond our control.
If, for any reason, we are unable to dispatch your Next Working Day delivery order placed before the 11 am cut-off time, we will refund the delivery charge.
UK Non Mainland (Northern Ireland and Channel Islands)
Standard Delivery (5-7 days) on orders under £100 - £14.95
Standard Delivery (5-7 days) on orders over £100 - £24.95
UK Mainland
Standard Delivery (2-4 days) on orders under £100 - £5.95
Standard Delivery (2-4 days) on orders over £100 - Free
Next Working Day Delivery on all orders - £14.95*
*Order by 11 am on a working day (Monday to Friday).
Orders are shipped Monday through Friday. Orders placed over the weekend will be shipped on the following Monday, excluding bank holidays.
Our Next Working Day Service is not guaranteed. Delivery relies on the carrier's reliability, and unexpected delays are occasionally beyond our control.
If, for any reason, we are unable to dispatch your Next Working Day delivery order placed before the 11 am cut-off time, we will refund the delivery charge.
UK Non Mainland (Northern Ireland and Channel Islands)
Standard Delivery (5-7 days) on orders under £100 - £14.95
Standard Delivery (5-7 days) on orders over £100 - £24.95
A classic Indonesian with a peach syrup sweetness, rounded earthy flavours with a spicy chocolate note in the finish. Full bodied with a velvety texture and a persistent long-lasting finish.
Organic Sumatra is a grade 1 darker roasted coffee from the Aceh region in the north of the island. It's is perfectly suited to a darker roast, which enhances its rich body along with deep dark chocolate and fruity flavors. The aftertaste is delectably smooth and sweet.